Why I hate to Cook

I Hate to CookThe smell of raw fish and the sight of raw poultry can make me nauseated. The thought of putting my turn all over on cold bloody slabs of defrosted beef makes me want to break loose in terror. The heat coming off a burn mark hot stove and me being the one behind it, is worsened than death its? self. What could be worse than death you say? I say cooking is worse than death. This is why I abhor to cook.

Why do I hate to cook so much, first it?s so time consuming. Figuring discover what to make for dinner is like trying to figure by what topic I should write for an essay in my face class. Chicken or beef, or something much easier, a pre-cooked repast that serves six to eight people that, I can on the dot throw in the oven. Usually in my refrigerator at that place isn?t such a thing as a pre-cooked meal. After I figure bring out what type of meal I am going to make, it has already taken me 20 minutes just to do that. More of my time wasted. I could have been doing other things such as going to the nearest fast food restaurant and buying everyone in the support dinner. Waiting for meat to thaw out is another illustration of time wasted.



I could have taken the chicken out of the freezer the night before, but I didn?t. So in a flash I have to wait and figure out what place dishes can go with chicken.

The second part of why I hate to cook so much is the preparation of it all. Slaving over a hot stove, waiting for the water to boil, trying to reason what I need to start to cook first so everything will be done and ready, instead of...

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